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Hankkija

Vastaanotettu Hilmaan2022-01-25
Ilmoituksen numero2022-091273
TED numero2022/S 020-050567
OstajaorganisaatioFinavia Oyj (2302570-2 )
Lentäjäntie 3
FI-01531 Vantaa
http://www.finavia.fi
Hankinnan otsikkotiedotFinavia: Airside Food Court and Apron View F&B Units to Helsinki Airport
Hankinnan yhteenlaskettu kokonaisarvo koko ajalle (ilman alv:ta) arvio
Hankinnan yhteenlaskettu kokonaisarvo koko ajalle (ilman alv:ta) lopullinen
Alkuperäinen ilmoitushttps://www.hankintailmoitukset.fi/en/public/procurement/64160/notice/91273/overview
Originaali JSON tietue91273.json

Ostettava

Hankinnan lyhyt kuvausAirside Food Court (Package A / Lot 1) The vision for Airside Food Court is to combine five types of cuisine under one roof. Situated in the heart of the bustling Schengen gate area, Airside Food Court serves a high volume of international and local clientele. The combination of various concepts aims to offer customers popular and affordable cuisine enjoyed both on premises, and on-the-go. The Airside Food Court premises are located in a prime area alongside lively passenger routes and situated in the center of gate area 21-26. Operating under a one-roof concept, Airside Food Court offers customers the opportunity to enjoy a meal in an inviting, shared seating area creating a sense of togetherness. Excellent customer service provided by a highly skilled and dedicated staff and a coherent design of the premises create additional value to customers and the airport area overall. Airside Food Court is an impressive collection of appealing and in-demand concepts offering affordable products in the busy and unique hub that is Helsinki Airport. The tenderer shall show high competence, creativity, and understanding in serving the right products, product combinations and concepts to best fulfill customers’ needs. A skilled and dedicated restaurant staff creates a warm and professional ambience. Excellent customer service is one of the key objectives at Airside Food Court restaurants. Therefore, the opening hours of restaurants throughout the airport are unified and Finavia shall be entitled to determine the opening hours. The Unit: Ref. of floor plan: 2323A-3a, 3b, 3c, 3d, 3e Size: Approximately 1002,0m2 T2 Schengen Airside The construction of the premises is planned to start 1st of November 2022 The opening date is planned to be 1st of March 2023
Hankintanimikkeistö (CPV) pää
Hankintanimikkeistö (CPV) muutRetail trade services (55900000)
AluekoodiFI1B
Pääasiallinen suorituspaikkaHelsinki Airport

Sopimukset

Ostettava

Hankinnan lyhyt kuvausApron View F&B Units (Package B / Lot 2) Apron View F&B Units consist of four unique premises in key locations in the immediate vicinity of gate areas 22 to 26. Situated alongside active passenger routes and departure gates, Apron View F&B Units serve a high volume of local and international customers in the Schengen area. The aim of the premises is to create a welcoming and sophisticated space equipped with first-rate views of Helsinki Airport’s apron and runways. Tasty menus and high-quality customer service completed with inviting and coherent design of the premises create additional value for the customer and the airport area overall. Operating next to lively gate areas, the Apron View F&B Units offer travelers a relaxed space to pause and enjoy a refreshment and meal while preparing for departure. The Apron View F&B Units are an impressive selection of attractive restaurants appealing to both local and international customers alike. Each premise is equipped with floor-to-ceiling glass windows and view of the apron. Spectacular views of the runway and apron create a sense of excitement for customers, whereas the prime location beside departure gates and lively terminal area is optimal for any traveler. The tenderer shall show high competence, creativity, and understanding in serving the right products, product combinations and concepts to best fulfill customers’ needs. A skilled and dedicated restaurant staff creates a warm and professional ambience. Excellent customer service is one of the key objectives for Apron View F&B Unit restaurants. Therefore, the opening hours of restaurants throughout the airport are unified and Finavia shall be entitled to determine the opening hours. The Units: Ref. of floor plans: 2620-2a; 2407B-2b+2c; 2405A-2d Size: Approximately 991,5m2 in total T2 Schengen Airside The construction of the premises is planned to start 01/2024 The opening date is planned to be 04/2024
Hankintanimikkeistö (CPV) pää
Hankintanimikkeistö (CPV) muutRetail trade services (55900000)
AluekoodiFI1B
Pääasiallinen suorituspaikkaHelsinki Airport

Sopimukset