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"shortDescription": [
"\u201dHyvinvoiva suomalainen ruokatuotanto on Leijonalle merkitt\u00e4v\u00e4 yhteiskuntavastuun kysymys ja my\u00f6s osa Leijona Cateringin huolto- ja toimitusvarmuuslupausta.\u201d",
"",
"T\u00e4m\u00e4n takia Leijona Catering Oy on p\u00e4\u00e4tt\u00e4nyt aloittaa teknisen vuoropuhelun elintarvikkeiden ja k\u00e4ytt\u00f6tavara -tuotteiden, sek\u00e4 niiden toimittamiseen liittyviin palveluihin kaikkiin Leijona Catering Oy:n toimipisteisiin, sotaharjoitusalueille, sek\u00e4 muihin erikseen m\u00e4\u00e4ritett\u00e4viin toimituspisteisiin. Leijona Cateringin ravintolat on kuvattu t\u00e4m\u00e4n osallistumispyynn\u00f6n liitteess\u00e4. (Liite 1)",
"",
"Leijona Cateringin teht\u00e4v\u00e4n\u00e4 on turvata osaltaan kumppaneidensa (Puolustusvoimat & Rikosseuraamuslaitos) elintarvikehuolto ja toiminnan jatkuvuus kaikissa oloissa. Siten edellyt\u00e4mme toimittajaltamme ehdotonta luotettavuutta, toimitusvarmuutta ja jatkuvuussuunnittelua sek\u00e4 jatkuvuussuunnitelman testaamista.",
"",
"Leijona Catering oy:n Toiminnassa korostuu toimittajan oma h\u00e4iri\u00f6tilanteiden hallinta. Se tulee olla hoidettu siten, ett\u00e4 mahdolliset elintarvikeketjun h\u00e4iri\u00f6iden vaikutukset Leijona Cateringin asiakkaan toimintaan saadaan minimoitua.",
" ",
"Leijona Catering pyyt\u00e4\u00e4 osallistumaan tekniseen vuoropuheluun kaikkia kotimaisia tukkuliikkeit\u00e4, sek\u00e4 merkitt\u00e4vi\u00e4 elintarviketeollisuuden toimijoita. Vuoropuheluja tullaan k\u00e4ym\u00e4\u00e4n kev\u00e4\u00e4n ja kes\u00e4n aikana 2022.",
"",
"Ennen vuoropuheluiden aloittamista yritysten v\u00e4lille solmitaan Nda. (Liite 2)",
"",
"Vuoropuhelua & tapaamisia j\u00e4rjestet\u00e4\u00e4n minimiss\u00e4\u00e4n seuraavien aihealueiden ymp\u00e4rill\u00e4. Koska aihealue on laaja tapaamisia joudutaan j\u00e4rjest\u00e4m\u00e4\u00e4n useita (Teams & kasvotusten):",
"",
"- Leijona Catering Oy:n liiketoiminnan ja toimintaymp\u00e4rist\u00f6n muutokset",
"- Varautuminen & Vastuullisuus",
"- Reseptiikka, tuotehallinta, tuotteet",
"- Sopimusjuridiikka & sopimusmallit",
"",
"Teknisen vuoropuhelun tarkoituksena on lis\u00e4t\u00e4 yhti\u00f6iden molemminpuolista ymm\u00e4rryst\u00e4 liiketoiminnasta, sek\u00e4 luoda pohja Leijona Catering Oy:lle mahdollisiin sopimusmuutoksiin elintarvike kategoriassa.",
"",
"Hankintayksik\u00f6n arvio vuosittaisista hankintam\u00e4\u00e4rist\u00e4 tuoteryhm\u00e4tasolla on seuraava:",
" - Kuivatuotteet ja s\u00e4ilykkeet n. 5 milj. kg\/v ",
"- Maitotaloustuotteet, n. 4 milj. kg\/v ",
"- Hedelm\u00e4- ja vihannestuotteet n. 2,5 milj. kg\/v ",
"- Lihatuotteet, n. 1,1 milj. kg\/v ",
"- Leipomotuotteet, n. 300t kg\/v ",
"- Kalatuotteet, n. 200t kg\/v ",
"- Pesuaineet, n. 150t kg\/v",
" - Virvoitusjuomat ja vedet, n. 50t l\/v ",
"",
""
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