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"Upphandlingen g\u00e4ller laboratorietj\u00e4nster f\u00f6r analys av mikrobiologiska och kemiska parametrar ur myndighetsprover enligt h\u00e4lsoskyddslagen samt vattentj\u00e4nstverkens driftskontrollprover. Vid behov ska laboratoriet kunna anlitas f\u00f6r analys av myndighetsprover enligt livsmedelslagen. Upphandlingen ber\u00f6r Milj\u00f6h\u00e4lsan Kallans tillsynsomr\u00e5de, som omfattar Peders\u00f6re, Jakobstad, Nykarleby och Larsmo. I bifogad bilaga finns en uppskattning av antalet prov och provtagningsparametrar, vilka tas under ett \u00e5r.",
"",
"Proverna ska analyseras och resultaten ges med beaktan av f\u00f6ljande lagar och f\u00f6rordningar:",
"-H\u00e4lsoskyddslagen (763\/1994)",
"-Statsr\u00e5dets f\u00f6rordning om laboratorier som utf\u00f6r unders\u00f6kningar enligt livsmedelslagen, foderlagen och h\u00e4lsoskyddslagen (152\/2015)",
"-Social- och h\u00e4lsov\u00e5rdsministeriets f\u00f6rordning om kvalitetskrav p\u00e5 och kontrollunders\u00f6kning av hush\u00e5llsvatten (1352\/2015)",
"-Social- och h\u00e4lsov\u00e5rdsministeriets f\u00f6rordning om kvalitetskrav p\u00e5 och kontrollunders\u00f6kning av hush\u00e5llsvatten i sm\u00e5 enheter (401\/2001)",
"-Social- och h\u00e4lsov\u00e5rdsministeriets f\u00f6rordning om kvalitetskrav p\u00e5 och kontrollunders\u00f6kningar av bass\u00e4ngvatten i simhallar och badanl\u00e4ggningar (315\/2002)",
"-Social- och h\u00e4lsov\u00e5rdsministeriets f\u00f6rordning om kvalitetskraven och \u00f6vervakningen i fr\u00e5ga om vattnet vid allm\u00e4nna badstr\u00e4nder (177\/2008)",
"-Social- och h\u00e4lsov\u00e5rdsministeriets f\u00f6rordning om kvalitetskraven och \u00f6vervakningen i fr\u00e5ga om vattnet vid sm\u00e5 allm\u00e4nna badstr\u00e4nder (354\/2008)",
"-WHO:s anvisning Handbook for the inspection of ships and issuance of ship sanitation certificates",
"-Kommissionens f\u00f6rordning (EG) nr 2073\/2005 av den 15 november 2005 om mikrobiologiska kriterier f\u00f6r livsmedel ",
"",
"I tillsynsplanen, som uppdateras inf\u00f6r varje \u00e5r, finns antalet planerade provtagningar f\u00f6r hush\u00e5lls- och badvatten samt provtagning enligt livsmedelslagen. Antalet parametrar, som skall analyseras ur respektive prov finns definierade i de enskilda provtagningsplanerna f\u00f6r respektive verksamhet. Den godk\u00e4nda tillsynsplanen finns p\u00e5 Milj\u00f6h\u00e4lsan Kallans hemsida (https:\/\/www.pedersore.fi\/sv\/miljoehaelsa-och-djur\/). Ut\u00f6ver den planenliga provtagningen tas f\u00f6rnyade prover vid behov, t.ex. efter avvikelser samt livsmedels- och \/ eller vattenprover vid utredningar av livsmedels- och vattenburna epidemier.",
"",
"Uppdragsgivaren bibeh\u00e5ller r\u00e4tten att analysera klorhalterna och pH i vattenprov vid ett laboratorium i Jakobstad, f\u00f6r att f\u00e5 en tillr\u00e4ckligt snabb analysering."
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"- Ett intyg \u00f6ver att f\u00f6retaget \u00e4r inf\u00f6rt i f\u00f6rskottsuppb\u00f6rdsregistret och arbetsgivarregistret i enlighet med Lagen om f\u00f6rskottsuppb\u00f6rd (1118\/1996), samt i registret \u00f6ver momsskyldiga i enlighet med Merv\u00e4rdesskattelagen (1501\/1993)",
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"",
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